• Rillettes with raw and natural scallops 100 g

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Rillettes with raw and natural scallops 100 g

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(23)

0,3 kg weight

6,10 €

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RILLETTES WITH NUTS OF SAINT JACQUES
  
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Discover this recipe for Scallops cooked à la Bretonne, the most appreciated by gourmets! Rich in delicate and tender fibers, these rillettes reveal all the flavors of scallops cooked with butter, shallots and parsley. A real treat !

Ingredients: Scallops * (47.5%), saithe **, liquid cream, shallots, carrots, butter, wheat flour, milk and lactose proteins, salt, parsley, pepper, garlic. * Chlamys opercularis, origin North East Atlantic. ** Origin North East Atlantic.

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Did you know?

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