Products on 13 different terroirs, located on the right bank or on the left bank of the Serein, the Chablis Premiers Crus allow to discover and understand the great Kimmeridgian soils of Chablis. From vines planted on hillsides with beautiful south-west and south-east exposures, they all have their own personality that makes each wine unique. Some Premiers Crus are fine and mineral like the Montée de Tonnerre or the Côte de Léchet, the others are more tender and fruity like the Beauroy or floral and fleshy like the Fourchaume. The Chablis Premiers Crus are at their fullest 6 at 8 years after harvest.
Saint-Joseph is a controlled designation of origin (AOC) wine from the vineyards of the northern Rhône Valley.
It is produced on the right bank of the Rhône.
The area of the AOC extends over 26 municipalities in the departments of Ardèche and Loire.
This wine-growing region enjoys a temperate climate.
The appellation is best known for its red wines, powerful and fine, made from Syrah. It also produces 10% of white Saint-Joseph which blends the Roussanne and Marsanne grape varieties.
Crémant d Alsace Chardonnay Gérard Neumeyer 75 cl
Winegrower in MOLSHEIM
The Gérard Neumeyer estate is a business resulting from a family operation for three generations. From the 1990s, the estate has embarked on a dynamic of reasoned agriculture which was confirmed by the transition to organic viticulture on January 01, 2009 (certification body: Qualité France). This house produces wines of terroir with different appellations: Alsace - Alsace Grand Cru Bruderthal - Crémant d'Alsace as well as Vendanges Tardives and Sélection de Grains Nobles.
Producer Les Collines du Bourdic
This Viognier signed Bourdic is the pledge of a concentrated expressive wine resulting from a meticulous plot selection. It is the ideal accompaniment to your aperitifs, smoked salmon and scallops.
The Collines du Bourdic cooperative group is a structure that claims and develops two areas of expertise, bulk activity and packaged activity, with an identical commitment: to produce, vinify and market quality wines at a reasonable price. Bilateral trade developed, the Collines du Bourdic winery is not an “ordinary” cooperative winery.
Domaine René Bouvier is a family home created in 1910 by the grandfather of Bernard Bouvier, current master on board with his wife. The farm counts 13 hectares in pinot noirand 4 in chardonnay for a total of 18 appellations in Burgundy, Côtes-de-Nuits-Villages, Fixin, Marsannay et Gevrey-Chambertin, including Premiers and Grands Crus.
The vineyard is conducted in sustainable agriculture and is converted to organic farming, with tillage, disbudding, harvesting in green, harvest and manual sorting. In 2006, the estate has inaugurated a new winery of 1 200 m², the care given to winemaking and breeding making it a safe bet in the Burgundy.
When you ask Bernard Bouvier what a good wine is, he replies that "it is a wine that makes your mouth water, that makes you want to finish the bottle you have uncorked". Far from marketing, he prefers to evoke the expression of vintages and terroirs, and rejects a certain standardization of wines. This search for quality combined with respect for the terroir defines the Bouvier touch: round and powerful wines with perfectly tamed tannins.
Vinified according to the vintage with 50% whole bunches, aging lasts about 12 months in barrels and 6 months in vats.Grapes :Rolle, Semillon and Clairette.
Pinot Noir Schaefferstein Berger Domaine Neumeyer 2021 75 cl
Winegrower in MOLSHEIM
The Gérard Neumeyer estate is a business resulting from a family operation for three generations. From the 1990s, the estate has embarked on a dynamic of reasoned agriculture which was confirmed by the transition to organic viticulture on January 01, 2009 (certification body: Qualité France). This house produces wines of terroir with different appellations: Alsace - Alsace Grand Cru Bruderthal - Crémant d'Alsace as well as Vendanges Tardives and Sélection de Grains Nobles.
Chinon Clos de Turpenay 2014 Château de Coulaine
The Château de Coulaine is located in the town of Beaumont en Véron to the northwest, 7 km from Chinon.
This historic Clos of the estate is a mass selection carried out between 1960 and 1995 on 2 ha. Terroir, known and planted since the Middle Ages, is composed of clays and millelarges or yellow tufa facing south-east.
The aging is 1 year in barrels of which 10% new and 1 year in tuns.
Producer Les Collines du Bourdic
La Rabassière (Truffière in Provençal) was developed for the traditional truffle day of Uzès. This intricate and intricately wooded wine will appeal to the most discerning palates.
The cooperative group Les Collines du Bourdic is a structure that claims and develops two poles of skills, bulk activity and packaged activity, with an identical commitment: to produce, vinify and market quality wines at a reasonable price. Bilateral trade developed, the cellar of the Bourdic Hills is not an "ordinary" cooperative cellar.
SAUMUR LES POUCHES THE PORTE SAINT JEAN 2020
100% Cabernet Franc
Age of the vines 40 years
Aged in wood for 24 months in one-year-old barrels
S.DITTIERE AND P.FOUCAULT
MONTREUIL-SUR-BELLAY
The vineyard of the Porte Saint Jean estate extends over more than 6 hectares and is divided into three areas. It is made up of Chenin, Cabrenet Franc, and Sauvignon.
The perlée which is a white wine from France as well as two red saumurs, Les cormiers and the pouches.
Sylvain DITTIERE cut his teeth in the Grands Loire and Languedoc areas.
the Domaine des Roches Neuves in Saumur, Marc Tempé in Alsace, Gauby and Cyril Fhal in Roussillon
It produces elegant wines that are both pure and very singular, the aging is precise and very delicate.
Domaine René Bouvier is a family home created in 1910 by the grandfather of Bernard Bouvier, current master on board with his wife. The farm counts 13 hectares in pinot noirand 4 in chardonnay for a total of 18 appellations in Burgundy, Côtes-de-Nuits-Villages, Fixin, Marsannay et Gevrey-Chambertin, including Premiers and Grands Crus.
The vineyard is conducted in sustainable agriculture and is converted to organic farming, with tillage, disbudding, harvesting in green, harvest and manual sorting. In 2006, the estate has inaugurated a new winery of 1 200 m², the care given to winemaking and breeding making it a safe bet in the Burgundy.
When you ask Bernard Bouvier what a good wine is, he replies that "it is a wine that makes your mouth water, that makes you want to finish the bottle you have uncorked". Far from marketing, he prefers to evoke the expression of vintages and terroirs, and rejects a certain standardization of wines. This search for quality combined with respect for the terroir defines the Bouvier touch: round and powerful wines with perfectly tamed tannins.
Vinified according to the vintage with 50% whole bunches, aging lasts about 12 months in barrels and 6 months in vats.Grapes: 58% Cabernet Sauvignon, 32% Merlot, 10% Cabernet Franc
Château Kirwan's second wine, Les Charmes de Kirwan, was introduced to the market in 1993. Designed as Château Kirwan's "little brother", it is generally made from grapes from the youngest vines and less mature plots. rich in gravel but more sandy. Vinification is carried out in such a way as to favor fruitiness and suppleness, thus offering the possibility of earlier consumption.
Pinot Gris Schaefferstein Berger Gomaine Neumeyer 2020 75 cl
Winegrower in MOLSHEIM
The Gérard Neumeyer estate is a business resulting from a family operation for three generations. From the 1990s, the estate has embarked on a dynamic of reasoned agriculture which was confirmed by the transition to organic viticulture on January 01, 2009 (certification body: Qualité France). This house produces wines of terroir with different appellations: Alsace - Alsace Grand Cru Bruderthal - Crémant d'Alsace as well as Vendanges Tardives and Sélection de Grains Nobles.
|
sitemapABC dev. 2.1.4
Done byABC IDEA