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WHISKEY BENRIACH, SINGLE MALT, SPEYSIDE, 21 YEARS SCOTLAND 70 CL 46 °
Such a fascinating Speyside single malt whiskey as one from the house of Benriach would not exist without a traditional and unique production method.
John Duff opened the doors of his new distillery on the site of the old Riach farm in 1898. A building of raw beauty, Benriach draws its water from the mineral-rich aquifer below the site.
A true treasure hidden in the heart of Speyside, Benriach sets itself apart by offering three types of whiskeys - classic unpeated whiskeys, peated Highland whiskeys and tri-distilled whiskeys - and multiple flavors thanks to an eclectic collection of barrels from the four corners of the world.
Optimal storage of wines, champagnes and spirits.
Rigorous selection with the best quality/price ratio.
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Port Askaig Nouvelle Vague Single Malt Whiskey Islay Scotland 56.8° 70cl
Bottled by Specialty Drinks, Port Askaig Sherry Cask new wave is a limited edition full of finesse and creaminess. Its peaty character is expressed with flexibility. This is a blend of 3 bourbon hogsheads and finished in new oak.
HOUSE OF MC CALLUM ARDMORE 12 YEARS SINGLE MALT VINTAGE 70CL 46.50 °
Distillation: April 2006
Bottled November 2018
Bourbon Aging HOGSHEAD
1843 Bottles produced
House of McCallum is a new collection of Scottish whiskeys designed by Antony McCallum, a maltster, blender and creator of exceptional whiskeys, with 24 years of experience in the Scotch whiskey industry.
The McCallum clan is one of the oldest noble clans in Scotland on the west coast of Scotland. The ancestors date back to some of the earliest kings of Scotland. King Malcolm I was the first King of Scotland to unite the two tribes, the Picts and the Scots into one kingdom, in order to defend Scotland from Anglo-Saxon invasions.
House of McCallum consists of two distinct ranges: the Art of Whiskey collection and the vintage Auld Alliance and Art of Rum collection.
A collection of rare barrels selected for their exceptional character and finished for some in old wine barrels of the Auld Alliance country and beyond. At the time, Scotland not only exported its whiskey to France, but also imported wine casks for consumption, which were then used to store whiskey.
A bit of history: The Auld Alliance, the former Scottish spelled Ald Allyance or Scottish Gaelic, An Seann-Chaidreachas), was a sealed alliance between the French and Scottish kingdoms. Even though 1560's Edinburgh Treaty was supposed to undo most of its features, the spirit of the treaty continued, Mary Queen of Scots refusing to ratify the treaty, and after that unwritten support remained in place. Scotland's historic ties to France and the rest of Europe have been in place since 1295 and will continue to mark the culture and future of this country.
The House of McCallum Vintage collection features barrels from different regions, different styles, some unique barrels and others distillates distilled on the same day and from the same still. Each bottle of each barrel is unique. Some are finished in handcrafted wine barrels selected from small wine producers and are handpicked by him.
WHISKEY THE PEAT MONSTER, MALT, COMPASS BOX SET 2 GLASSES 70 CL 46 °
Since 2019, The Peat Monster returns to its origins. New look, fans will recognize the design of The Peat Monster 10th Anniversary. It's also a new, simpler recipe to get to the point. Composed this time of two single malts from Islay and a blended malt from the Highlands, this version of Peat Monster is aimed at those seeking the perfect balance between intense peat, minty freshness and aromatic richness.
Whisky big peat, 12 years blended islay malt, scotland 70cl
This creation of the Laing brothers is made from the most famous single malts of the island of Islay including: Bowmore, Caol Ila, Ardbeg, Port Ellen we offers charred oak, chimney smoke, tar as well as ash smells.
Big Peat is everything Islay is in a bottle.
WHISKEY BALLECHIN 10 YEARS HIGHLAND SINGLE MALT SCOTLAND 46 °
Speyside and Highland peat usually gives rise to very dry, even slightly bitter single malts. But at Edradour the very heavy distillate seems to perfectly accommodate this millenary fossil. In the end the Ballechin 10 years is in our opinion one of the few peaty whiskeys that bears comparison with the best Islay. Very smoky, it has the sweetness of Islay's malts and the rich and corpulent style of Edradour from which it comes. We have the privilege to import and distribute exclusively for the French market Ballechin, Edradour and Signatory Vintage since 1988, year of creation of this trading house became cult.
Bimber, which produced its first distillates in 2016, is located in London.
This young distillery which produces 100% of its barley and also owns its cooperage
Bimber Distillery has launched 'Apogee XII' - a premium 12-year-old 'pure malt' whiskey created to celebrate the art of blending, which has been matured through additional maturation in former barrels of Bimber.
This is a blend of single malt from the Highlands and Speyside. These whiskeys have been aged for at least 12 years
Whiskey Islay Storm Single Malt Scotland 40°
Located off the west coast of Scotland, the Isle of Islay is at the mercy of the North Atlantic Ocean, whose violent storms have shaped the landscape for thousands of years.
It is a blend of distillates from an undisclosed distillery that has aged 4 to 6 years in 200-litre ex-bourbon casks.
Whiskey Ben Nevis 10 Years Single Malt Highland Scotland 46°70cl
Ben Nevis is a distillery located west of the Highlands, it belongs to the Japanese company NIKKA.
The latter is aged for 10 years before being bottled.
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