Bas Armagnac Darroze Domaine de Péré 1993 50° 70cl
THE STORY BEGINS AROUND A TABLE WITH JEAN DARROZE AND HIS RESTAURANT IN VILLENEUVE-DE-MARSAN … In love with its South-West and its centuries-old tradition, this cult chef of Landes gastronomy introduced his son Francis to the culinary arts, to great wines and to fine Gascon eaux-de-vie. From the end of the 60s, Francis Darroze intensified his visits to the Bas Armagnac terroirs, and quite naturally selected, aged and bottled his finest finds. The Armagnac Darroze house is born and begins the great adventure.
BAS ARMAGNAC DARROZE CHATEAU DE GAUBE 1972 70CL 42°
Bottling March 2022
The Morel family is originally from Switzerland, more precisely from the canton of Vaux near Lausanne. From 1956, the first distillations gave fine, distinguished and elegant Armagnacs.
Monsieur Morel selects oak trees to build large vats in which the property's Armagnacs will age for 40 years and more. The Baco grape variety is preferred and gives after years of breathtaking results.
Manufacturer: Morello
Appellation: Bas Armagnac
Type of soil: Tawny sands
Area: 60 hectares
Grape variety: 100% organic
Age of vines: 40
Distillation type: Continuous at 52% Alc.
Distiller: Themselves
Rooms : Oak of the region
Bas Armagnac Darroze Domaine De Bellair 1973 45 ° 70CL
The Roma family has been producing Armagnacs in Cravencères for several generations. The partnership with Maison Darroze has allowed our customers to discover old vintages from the 60s to the most recent. An extraordinary collection of richness, complexity and pleasure.
Bellair Estate
Producer: Rome
Appellation: Bas-Armagnac
Terroir/Village: Cravancères
Soil type: 60% sand and 40% clay
Area: 8 acres
Grape varieties: 40% ugni blanc, 60% baco
Type of Distillation: Continuous at 56% alc.
Distiller: Ballast
Parts: Local oak
BAS ARMAGNAC DARROZE CHATEAU DE GAUBE 1963 70CL 45,5°
Bottling March 2022
The Morel family is originally from Switzerland, more precisely from the canton of Vaux near Lausanne. From 1956, the first distillations gave fine, distinguished and elegant Armagnacs.
Monsieur Morel selects oak trees to build large vats in which the property's Armagnacs will age for 40 years and more. The Baco grape variety is preferred and after years gives breathtaking results.
Manufacturer: Morello
Appellation: Bas Armagnac
Type of soil: Tawny sands
Area: 60 hectares
Grape variety: 100% organic
Age of vines: 40
Distillation type: Continuous at 45,5% Alc.
Distiller: two selves
Rooms : Oak of the region
BAS ARMAGNAC DARROZE CHATEAU DE GAUBE 1962 70CL 42,5°
Bottling March 2022
The Morel family is originally from Switzerland, more precisely from the canton of Vaux near Lausanne. From 1956, the first distillations gave fine, distinguished and elegant Armagnacs.
Monsieur Morel selects oak trees to build large vats in which the property's Armagnacs will age for 40 years and more. The Baco grape variety is preferred and gives after years of breathtaking results.
Manufacturer: Morello
Appellation: Bas Armagnac
Type of soil: Tawny sands
Area: 60 hectares
Grape variety: 100% organic
Age of vines: 40
Distillation type: Continuous at 52% Alc.
Distiller: Themselves
Rooms : Oak of the region
ARMAGNAC DARROZE CHATEAU DE LASSERADE 1946 40 °
Pretty bright color, gold. The nose is rising, marked by macerated fruits. In the mouth, the tannins are soft and silky. Beautiful aromatic length.Manufacturer: from Mentque
Appellation: Bas Armagnac
Type of soil: boulbènes
Area: 12 hectares
Grape variety: ugni white, baco
Age of vines: 50
Distillation type: Continue to 40% Alc
Distiller: Saint Martin
Rooms : Oak of the region
Bas Armagnac Darroze Domaine Le Pouy 1983 50° 70cl
THE STORY BEGINS AROUND A TABLE WITH JEAN DARROZE AND HIS RESTAURANT IN VILLENEUVE-DE-MARSAN … In love with its South-West and its centuries-old tradition, this cult chef of Landes gastronomy introduced his son Francis to the culinary arts, to great wines and to fine Gascon eaux-de-vie. From the end of the 60s, Francis Darroze intensified his visits to the Bas Armagnac terroirs, and quite naturally selected, aged and bottled his finest finds. The Armagnac Darroze house is born and begins the great adventure.
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