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wines > The Loire Valley > White
No.
1,6 kg weight
Menetou Salon Morogues la Tour Saint Martin Domaines Minchin 2022 75cl
Saint Martin tower. It was in 1988 that Bertrand MONCHIN embarked on the wine adventure at Menetou Salon, where his grandfather was already producing wine before the war. The plots, well distributed over the heights of the village of Morogues, are made up of 10 hectares of Sauvignon and 7 hectares of Pinot. For almost 30 years now, Bertrand MINCHIN has been making the most of this magnificent Kimmeridgian terroir. Everything is implemented in the vines to produce the most beautiful grapes: ploughing, composting, control of the vegetative balance, control of yields and respect for the environment. environment (area labeled High Environmental Value).
A large part of the vineyard is harvested manually, in order to vinify each plot separately. It is in a perfectly equipped cellar (sorting table, carpet, temperature-controlled vats, wooden vats, pneumatic presses, etc.) that he vinifies his grapes in a minimally interventionist manner. The reds ferment for a long time, are lightly punched down and devatted manually. The whites undergo long pressures, and ferment at a controlled temperature.
Varietal: Sauvignon
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SAVENNIERES BELLEVUE 2019 DOMAINE PATRICK BAUDOUIN
Today, Domaine Patrick Baudouin has thirteen and a half hectares of vines in production. Ten hectares of Chenin, three and a half of Cabernet Franc and Sauvignon, in the communes of Chaudefonds sur Layon, Saint Aubin de Luigné and Rochefort sur Loire (Quart de Chaume). Patrick also planted one hectare of Savennières in 2009.
The Estate undertook to convert all its vines to organic farming in 2002. Any new plot rented or purchased is immediately converted, if it is not already organic.
Since 1997 they resumed tillage, then abandoned chemical weedkillers, and from 2001 they no longer used synthetic treatment products. In the cellar, since 1994, no more wine from the Domaine has been chaptalized ("sweetened", as the ancients said), by limiting sulfur to a minimum.
In the vineyard, certified organic farming, constant search for the best human labor / biotope ratio, for a non-destructive, sustainable culture.
Vingt Mars Les Pierres d'Aurèle 2022 Touraine Sauvignon 75cl
Les Pierres d'Aurèle is a family wine estate of 20 ha located in the heart of the Loire Valley, a French wine region in the midst of a renaissance.
For ten years, the dynamism of young winegrowers has allowed the Region to rise to the rank of the best French vineyards.
It is in this spirit that we took over the vineyard in 2010 and that we work daily to produce high quality local wines.
The vines are grown on the clay-siliceous soils of Chenonceaux with the greatest respect for our environment. The vines, aged 15 to 105 years, have deliberately limited yields to obtain grapes of optimum quality.
Pierre-André Frot, agricultural engineer and oenologist, is a lover of the vine and its environment. Passionate about his profession, Pierre strives to transmit this passion through the wines he produces.
Passed by great houses of Bordeaux and Burgundy during his studies, he transcribes the rigor and finesse taught in his wines. Coming from a family of entrepreneurs, Pierre very quickly acquired the Les Pierres d'Aurèle estate after working as a banker for the first 3 years following his studies.
Today, alongside his wife, he leads the life he has always dreamed of between passing on his love of wine and sharing the good things in life.
Fresh, fruity and light white wine, Vingt Mars expresses all the freshness of Sauvignon.
Christine and Franck are listening to the vine, of his cycle. Inscribed in the heart of an environmentally friendly approach, work in the vineyard is very important in order to follow the natural balance of the plant.
The estate is managed in a sustainable way. All the soils are worked, no herbicides are used. Various methods are used to regulate production in order to optimize the quality of the grapes, such as grassing the vines, disbudding or green harvesting.
Grape variety Chardonnay
Area 2,5 ha
Clay-limestone soil
Southwest exposure
Age of the vines 24 years
Aging on the lees for 6 months including 15% in barrels
Producer Domaine de la Cour Carrée
Family farm 16 hectares, existing since 1899 in Oisly, near the castles of the Loire: Cheverny, Chambord, Blois and Chaumont sur Loire. This estate is located on the highest point of the town of Oisly with an exceptional location, extending and sharing on the slopes of the Loire Valley and the Cher. These wines are harvested, vinified and bottled at the property.
Producer Philippe PORTIER
Winegrower in Brinay
Philippe PORTIER comes from a peasant family established in Brinay for 4 generations, Philippe Portier took over the family business in 1985. Six years later, he created his own vineyard in the Quincy appellation. He actively participated, along with six other estates, in the creation of the Cave Romane, of which he was president for more than 20 years.
He quickly develops his domain banking on the qualities of the terroir Quinçois. Today, it is on more than 20Ha vineyards that Philippe shapes three Quincy vintages with marked identities. If its vintage estate reflects the generosity of Quincy wines, its Quincyte and Jean-Maxime vintages reveal all the finesse of Sauvignon on its preferred terroir.
POUILLY SMOKE OF LADOUCETTE 2022
Christine and Franck are listening to the vine, of his cycle. Inscribed in the heart of an environmentally friendly approach, work in the vineyard is very important in order to follow the natural balance of the plant.
The estate is managed in a sustainable way. All the soils are worked, no herbicides are used. Various methods are used to regulate production in order to optimize the quality of the grapes, such as grassing the vines, disbudding or green harvesting.
Sauvignon Blanc grape
Area 3 ha Clay-flint terroir
Southeast exposure
Age of the vines 40 years
Aging On lees for 10 months with a few batonnage
POUILLY SMOKE OF LADOUCETTE 2022
Sancerre Mont Damné Domaine Didier Dagueneau 2019 75 cl
Viticulturalist in SAINT ANDELAIN
Producer The Rock of the Violets Xavier Weisskopf
Chenin Blanc grape variety
Nestled in Touraine, between the banks of the Cher and the Loire, on clay-limestone soils, is the estate. In the heart of the Châteaux de la Loire region, in the town of Saint-Martin-Le-Beau, there is a 17-hectare wine estate.
Grape variety 100% FIE GRIS (Sauvignon Rose)
A family property of 29 hectares, the estate is located west of the Loire Valley, in AOP Muscadet Côtes de Grandlieu. Rich in the combined influence of the Atlantic coast, the Loire and Lake Grandlieu, the terroirs offer us oceanic, fresh and iodized wines.All the vines have been organic since 2016.
Vinification: Harvested by hand - Slow pressing - spontaneous alcoholic fermentation - aging on total lees until bottling.
Vines: 10 YEARS /20 YEARS
Quincy Domaine Philippe Portier 2022 half bottle
Producer Philippe PORTIER
Winegrower in Brinay
Philippe PORTIER comes from a peasant family established in Brinay for 4 generations, Philippe Portier took over the family business in 1985. Six years later, he created his own vineyard in the Quincy appellation. He actively participated, along with six other estates, in the creation of the Cave Romane, of which he was president for more than 20 years.
He quickly develops his domain banking on the qualities of the terroir Quinçois. Today, it is on more than 20Ha vineyards that Philippe shapes three Quincy vintages with marked identities. If its vintage estate reflects the generosity of Quincy wines, its Quincyte and Jean-Maxime vintages reveal all the finesse of Sauvignon on its preferred terroir.
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