Spirits - 319 references for sale online - Page 27

Whiskey Redbreast Single Pot Still Ireland, 12 years 70 cl

Nicknamed the Irish Nectar and voted "Best of the Best 2003" by Whiskey Magazine, this Irish Whiskey is made in the Midleton Distillery from a blend of equal parts malted barley and unmalted barley (pure whiskey). pot still).

Whiskey Bunnahabhain 2014 Staoisha Signatory Vintage Single Malt Islay Scotland 43° 70CL

Distilled in 2014
Bottling 2022

1st still & 2nd fill OLOROSSO Sherry Butts

This Bunnahabhain, distilled in 2014 and aged in first and second fill Oloroso sherry butt casks, has a peaty and fruity profile. Whiskeys in the 43% range are bottled from small batches of barrels.
style of the distillery listed on the label and featuring accessible profiles. 

Port Askaig Whiskey 8 Years Single Malt Islay Scotland 45.8° 70cl

Bottled by Specialty Drinks Port Askaig 8 years is a permanent edition with finesse and smoothness. Its peatiness is more flexible than the 100 Proof version. Aged in American oak barrels and marked by notes of smoke, wild herbs, honey and vanilla, it is a perfect introduction to Islay Island malts.

Ardmore Whiskey, 2010 Signatory Vintage, single malt, Speyside, Scotland, 46° 70 cl

The Ardmore distillery produced this lightly peated single malt.
Distilled in 2010 and bottled in 2021, this version aged in bourbon barrels has a smooth and smoky profile.

WHISKEY THE PEAT MONSTER, MALT, COMPASS BOX SET 2 GLASSES 70 CL 46 °

Since 2019, The Peat Monster returns to its origins. New look, fans will recognize the design of The Peat Monster 10th Anniversary. It's also a new, simpler recipe to get to the point. Composed this time of two single malts from Islay and a blended malt from the Highlands, this version of Peat Monster is aimed at those seeking the perfect balance between intense peat, minty freshness and aromatic richness.

Kilchoman Whiskey, Single Malt, Islay, Scotland, 70 cl 46°.

 Kilchoman Machir Bay is a single malt with character, marked by notes of ash and smoke, candied citrus fruits, earth, malted barley and pepper. The peat is very present. The freshness brings a nice length. A whiskey for peat lovers