Plum brandy joseph cartron 45 ° 70 cl

LE SERPENT GREEN SPIRIT OF LEMON VERBENA 40° 35CL

EAU DE VIE
Spirits flavored with lemon verbena

Established since 2007 in a small village on the 1st Jura plateau, they produce aromatic and medicinal plants.

The plant production is transformed into herbal teas as well as spirit drinks (absinthes, spirits and liqueurs) that can be found in organic and/or local stores in the region and even beyond. They work in organic farming and they use animal traction to help them work in the fields.

WATER OF LIFE BY KIRSCH JOSEPH CARTRON 

Harvested at full maturity when they are soaked in sunshine, the cherries are picked with the greatest care: in fact, their stems must be excluded in order to avoid any unwanted bitterness. The excellence of our recipe also depends on the subtle blend of cherries, these delicious little tart cherries, which perfectly complement the taste of cherries. A demanding brandy, one liter of Eau-de-vie de Kirsch Joseph Cartron requires 10 kg of fruit for its production. To the eye: the color is very luminous and very shiny. Discreet, slightly receding tears. On the nose: the nose is open. Very cherry pit with quite expressive and open intensity. A certain aromatic elegance. The aromas are not ethereal. On the palate: the attack is dry with a generous finish. The stone side is confirmed in the mouth. The finish is thinner and less sustained, with a persistence of 7 to 10 caudalies. To be served as a digestive at a temperature of 6°C (that of the refrigerator). Ideal for enhancing desserts.

Producer Joseph CARTRON

Fruity, round, light and of a beautiful finesse, the Eau-de-vie of Poire Williams Joseph Cartron comes from the best terroirs of the Hautes-Côtes de Beaune and the Monts du Lyonnais. The orchards from which our fruits come are bought in their entirety. The unparalleled quality of our brandy is guaranteed by the use of the best fruits, those of first collection reserved for the table, added to those of second collection intended for the transformation. The open-air cultivation on low irrigated hillsides brings to the fruit a very pronounced scent and a delicious flavor of the past. At all stages of the development of this eau-de-vie, Joseph Cartron perpetuates a secular tradition, an alchemy of three inseparable know-how: those of the arborist, the distiller and the Joseph Cartron House. To the eye: the eau-de-vie is colorless and crystalline. The tears are sustained, tight on the walls of the glass. Beautiful clarity and remarkable shine. On the nose: the first nose has a ripe fruitiness with a discreet aromatic freshness. On the second nose after agitation, the aromas rise and intensify. Pretty ripe fruit of a beautiful finesse without any heaviness or defect. In the mouth: the texture is round, fat and well harmonized with the fruit. No fault, a lot of charm. Outstanding mouthfeel from 15 to 20 caudalies with a present fruit. To be used as a digestive at a temperature of 6 ° C, (that of the refrigerator). Ideal in the composition of many cocktails.

WATER OF LIFE OF MIRABELLE Joseph CARTRON 45 ° 70 cl

Our Mirabelle plums are harvested in Lorraine, the land of choice for this deliciously gilded plum. From mid-August to mid-September, our growers pick the sun-kissed fruits by shaking the trees. These very sweet plums are then passed on a sorting mat: thus we keep only the best fruits. Round and authentic brandy, one liter of Mirabelle Joseph Cartron Brandy requires 8 kg of fruit for its production. To the eye: colorless, limpid and very bright dress. Viscosity supported on the glass wall. On the nose: the fruitiness of a beautiful maturity is ripe with shades of compotes. Side racy and powerful nose. In the mouth: the mouth is full and hot. The texture is round with fat. The flavor on the palate confirms the nose on a fruity of a beautiful maturity. Very nice length in the mouth of 15 20 caudalies. To be used as a digestive at a temperature of 6 ° C, (that of the refrigerator).

JOSEPH CARTRON WILD RASPBERRY EAU DE VIE 45° 70 CL


Wild raspberries, picked at full maturity in clearings and undergrowth, guarantee authenticity and subtlety to this eau-de-vie. Its finesse, roundness and elegance on the palate are incomparable.

In love with the Burgundy terroir and its treasures, Joseph Cartron founded in 1882, in Nuits-Saint-Georges, the House which still proudly bears his name. Five generations later, Judith Cartron perpetuates the tradition of high standards.

Respect for ancestral know-how, the quality of fruits, ingredients and the authenticity of taste, as well as constant innovation, make Maison Joseph Cartron one of the favorite liqueur distillers of the best wine merchants, chefs and bartenders around the world. Excellence owes nothing to chance!

Old Plum of Souillac Louis Roques, 42 °

70 CL bottle

Distillery Louis Roque "the old plum", flagship of the house Louis Roque, has been manufactured in Souillac for nearly a century. Ancestral recipe, fruit of an applied work and jealously guarded, this brandy has been passed on for five generations.

The Old Plum of Souillac is a brandy aged in oak barrels. This method of production gives an amber brandy. Its round, fleshy mouth is very fragrant. An expression of sweetness but with lots of body.