White wines - 15 references for sale online

Vinogourmets welcomes you from Tuesday to Sunday to help you discover a wide range of 15 white wines. Sommelier in catering, notably with Bernard Loiseau in Saulieu, then manager of a cellar in Paris for 12 years, specializing in grands crus and rare vintages. He pays great attention to the selection of white wines in order to present you with the best quality / price ratio.

The sale of alcohol is prohibited to minors (under 18).
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CONDRIEU LES CAILLETS BENJAMIN AND DAVID DUCLAUX 2020 75CL

CONDRIEU LES CAILLETS BENJAMIN AND DAVID DUCLAUX 2020 75CL


The Les Caillets cuvée is a tribute to Frédéric Caillet, the great grandfather who bought the wine estate from Tupin and Semons in 1928.

Grape: Viognier
Aged on fine lees for 7 months in barrels and vats.

Created in 1928, this estate was mainly developed by Father Edmond Duclaux. Today, they cultivate 5,8 hectares of vines by hand on the steep slopes of Tupin and Semons. The ambition of this estate is to produce Elegant Côte-Rôtie typical of the south of the Côte-Rôtie appellation (from a source rock of Gneiss).

In stock
(9)
€44,00
Muscat de Beaumes de Venise Domaine de Coyeux 2010 75 cl

MUSCAT OF BEAUMES OF VENICE DOMAINE OF COYEUX 2008 75 CL

Since 1943, only are entitled to the appellation contrôlée «Muscat of Beaumes-de-Venise», the wines coming from the white and black grape variety "Muscat à petits grains", harvested on a limited territory of the communes of Beaumes-de-Venise and Aubignan.
The respect of the conditions of production (mode of size, yield, natural wealth of sugar and musts, ...) makes this wine remarkable. At the foot of the massif des Lace of Montmirail, the Vignerons de Beaumes-de-Venise are the only ones to cultivate this grape in the Rhône Valley ..
Production : 12 000 hl
Area : 500 has
Type of soil : clay-limestone soil and Miocene sands.
Grape varieties : Muscat with small grains
Authorized performance : 30 hl / ha.
Terroir : Miocene Safre says blonde earth
In the Dentelles de Montmirail landscape, the dominant terroir of Muscat is steeped in the history of Beaumes-de-Venise. The farmer builds, separating the land from the rock, terraces also called faysses, walls of dry stones that streak the slope to facilitate the work and optimize the exposure of the vines. The faysses became terraces, and the terroir of the Muscat was established mainly on non stony sandy soils, resulting from Helvetian safre (Middle Miocene) dating from about 14 million

 

In stock
(45)
€14,95
VACQUEYRAS CUVEE VINCILA DOMAINE DE MONTVAC 2019 MAGNUM

VACQUEYRAS Cuvée Vincila Domaine MONTVAC 2019

At the origin of this estate is Louis Avon, a journeyman cooper who, during his Tour de France, settled in Vacqueyras where he came to buy some acres of vines. Today, after a transmission from mother to daughter, the domain covers 22 hectares including 2 in Cotes du Rhone, 3 en Gigondas et 17 en VacqueyrasIn the vineyards, the reasoned fight is in the spotlight, which excludes herbicides and pesticides. In the same logic of respect for Nature, the soil is mechanically worked. Concerning the grape variety, Grenache is in the majority, followed by Syrah and a little Mourvèdre. Happy team of pickers share pick the beautiful and good bunches. In the cellar, you will find the same respect, the same attention as in the vineyards, with minimalist interventions and barrel aging.

A selection of Grenache and Syrah from our best terroirs and our oldest vines, elaborated only in vintages of known quality, Vincila expresses the ambitious serenity of maturity.

The oldest of the high-expression wines of Domaine de Montvac.
The desired complexity implies low yields: 25 hl / ha only for Grenache (60%) and 30 hl / ha for Syrah. 

 

In stock
(11)
€43,95
Côtes du rhone village blanc sablet 2019 domaine des espiers 75cl

COTES DU RHONE VILLAGE BLANC SABLET 2019 DOMAINE DES ESPIERS

Grape variety: 100% Clairette

It is in 1989 that the area of ​​Espiers was born in Vacqueyras, when Philippe Cartoux decided to walk in the footsteps of his grandparents who owned a vineyard in the family since 1879.

The vineyard now covers 9,5 hectares including 3 to Gigondas, 4 en Cotes du Rhone et 2,5 en Côtes-du-Rhône-Villages Sablet. The grape variety is largely dominated by the main 3 Rhone grape varieties, namely Grenache, Syrah and Mourvèdre. The vines are in struggle and receive no chemical treatment. In general, the gestures are all part of a logic of respect for the soil and the environment, with yields particularly lower than 35 hl / ha.

Harvesting is manual for traditional winemaking and aging in oak barrels. Philippe Cartoux likes to produce robust, gourmet but also refined wines. 

In stock
(26)
€15,50
condrieu saint cosme 2017 75cl

CONDRIEU SAINT COSME 2019 

100% Viognier. Granitic arenas. Eight months old. Breeding 40% in pieces of a wine - 30% in pieces of two wines - 40% in pieces of three wines. Condrieu leaves no amateur indifferent. We like or we do not like Condrieu. There is no half-measure, it's a fact. But it is a paradox that I have trouble understanding. Condrieu is criticized for being a wine difficult to marry with food. The good deal: it is precisely because it is difficult to marry that it is a great wine of gastronomy. Its strong identity opens fertile paths in the gastronmie but it does not support the approximation. From this point of view, I would like to compare it to the yellow wine of the Jura, which is the wine of gastronomy par excellence but which is "marriageable" with few products. However, just be a little daring: forget the sugar on a poached foie gras and replace it by the maturity of Condrieu. Or try the Condrieu on a Stilton, the pinnacle remaining the Condrieu with the bouillabaisse: certainly a dish that is not cooked every day but everything deserves. Our 2017 comes with its usual depth and nice bitters that contribute to the freshness of the wine. Salinity is still there, deploying the granitic mineral of our soils. The "white wine" version of Cote Rotie is, like its alter ego, a great wine of maturity. There are no great wines without ripe grapes: this simply does not exist. Fennel, licorice, elderberry, old rose, anise.

In stock
(18)
€56,30
CÔTES DE PROVENCE BLANC 1610 CHATEAU GRAND BOISE 2019 75CL

CÔTES DE PROVENCE BLANC 1610 CHATEAU GRAND BOISE 2019 75CL


Grapes: 
 50% Vermentino, 50% Semillon

On a naturally favorable site, 77 plots of vines are scattered within a vast area of ​​500 hectares on the mountainside.
They form here and there small terraces facing the Sainte-Victoire mountain. The vine has been cultivated there for several centuries.
Patiently, in harmony with nature and the woods that surround him, man walks the paths to cultivate the vine where it gives him the best grapes.
The terroir is that of the new Sainte Victoire appellation, an ecosystem naturally favorable to vines since Roman times. Château Grand Boise is the highest estate there, with vines between 300 and 640 meters.

The combination of altitude with good sunshine makes it possible to obtain wines of great freshness and great balance. No chemical fertilizers or weedkillers are used. The known origins of

La Grand'Boise as a domain dates back to 1610, the date of the oldest property deed found. It was in 1879 that the three estates (Grand'Boise, Cabassude and Les Brunets) united to form one. Traditionally family owned, the estate only changed hands three times in its entire history. Under the impetus of its new owner, a passionate doctor, the estate has very recently been thoroughly renovated. It has equipped itself with efficient and qualitative technical means. The olive-growing activity is revived with 800 olive trees on 3 hectares.

 

In stock
(20)
€26,90
odds of rhone white claux domaine raymond usseglio 2018 75 cl

SIDE OF WHITE RHONE LES CLAUX DOMAINE RAYMOND USSEGLIO 

The estate was created by Francis USSEGLIO who came from Italy in 1931 and settled in Châteauneuf du Pape and began producing his own wine in 1948. 

In 1963, Raymond took over and with his wife Danielle they created and extended the estate which would bear the name of DOMAINE USSEGLIO RAYMOND. 

Since 1999 it is now their son who exploits and cultivates the 24 hectares of the domain.

This Côtes du Rhône comes from a single plot named "les claux" on the other side of the Rhone in the commune of Saint Genies de Comolas.
This Côtes du Rhône is the result of biodynamic work and harvested by hand.

Grape varieties 40% GRENACHE WHITE, 30% CLAIRETTE, 30% ROUSSANE

In stock
(15)
€13,20
CHATEAUNEUF DU POPE BLANC DOMAINE DE LA JANASSE 2019 75 CL

CHATEAUNEUF DU PAPE ROUGE OLD VINES DOMAINE DE LA JANASSE 2013

In 1967, Aimé Sabon returned from his military service. He took over the vines from his father (who brought his grapes to the cooperative cellar) and his father-in-law (who sold the wine to the trade).
In 1973, Aimé built his own cellar. Thus was born the Domaine de la Janasse, named after the family farm which was located in Courthézon, at a place called “La Janasse”. Aimé is ambitious. Aware of having a fabulous terroir, he continues to expand the estate by acquiring new plots. From 15 hectares yesterday, La Janasse now occupies 90 hectares.

In 1991, after a BTA in viticulture and oenology in Beaune and a BTS in marketing in Mâcon, Christophe Sabon joined his father who, from the start, left him the keys to the cellar. Under his leadership, La Janasse produces different cuvées, conquers new markets and is firmly in keeping with its time.
In 2001, Isabelle, Christophe's sister, a graduate oenologist from the Faculty of Toulouse, joined the team in 2001. With Hélène, Aimé's wife and Christophe and Isabelle's mother, the family is reunited at La Janasse, which becomes, in a few years, one of the jewels of Châteauneuf-du-Pape.

 

Grapes: 60% Grenache, 20% Clairette, 20% Roussanne.

The vines are grown without pesticides or insecticides and the manure is of natural origin. The land is worked without weedkiller to maintain the aeration and flexibility of the soil.
Manual harvest in boxes with sorting in the vineyard. Pneumatic pressing then vinification in vats for the grenaches and clairettes. Roussannes are vinified in barrels.
Aged on the lees, in vats for the Grenaches and Clairettes and in barrels (3/4 of which are new wood) with stirring for the Roussannes, for 7 months.

In stock
(18)
€45,20
cotes de provence white les genets chateau de roquefort 2017 magnum

COTES OF PROVENCE WHITE THE GENETS CHATEAU OF ROQUEFORT 2017 

Today, the vineyard covers 24 ha. clay-limestone soils. The grape variety is made up of traditional grape varieties: Grenache Noir, Syrah, Cinsault, Mourvèdre, Carignan, Clairette, Rolle (Vermentino) Ugni.

For a third, the vines have more than 40 years, for a third between 15 and 40 years and for a third between 1 and 15 years.

From the Sainte Baume massif, which rises at an altitude of 1042 m, the relief towards the sea is formed by long mountain ranges and high plateaus. Here, the estate grows vines at an altitude of 350 to 390 m in the hollow of an imposing rocky cirque on terraces and sloping terrain.

This wild and precious environment favored by a very advantageous microclimate created by the altitude of the soil - and by a slight marine influence.

By choice of crop, the estate strives to maintain the balance of nature: soil work, organic manure, natural phytosanitary protection, no insecticides or synthetic products.

This cuvée Les Genets comes from Vermentino.
This wine offers us a beautiful palette of citrus fruits and white flowers, a very creamy mouth ending on a saline finish. 
In stock
(1)
€34,55
beaucastel roussanne old vines 1998 75 cl

BEAUCASTEL ROUSSANNE OLD VINES 1998

Owner PERRIN Family

Variety 100% Roussanne

A real reference in Châteauneuf-du-Pape, Château de Beaucastel is a model of biodynamics in France. The property consists of a vineyard in one piece on a spectacular floor of pebbles. Beaucastel therefore cultivates the 13 historical grape varieties of Châteauneuf-du-Pape biodynamically. And that leads to 4 wines: the Côte du Rhône (red and white), the Châteauneuf-du-Pape (red and white), the Châteauneuf-du-Pape Blanc Roussanne Vieilles Vignes and finally, the emblematic "Homage to Jacques Perrin ".
The Perrin family strives each year to produce wines combining power and elegance. Wines marked by aromas of red fruits, blackberry, thyme, spices ... Beaucastel wines offer a supple and fresh mouth, supported by tannins combining finesse and maturity.
It is said that in Beaucastel, one does not undergo the influence of Grenache, one tames it! It is the same for the Mourvèdre of the prestige cuvée which plays a role almost as big as Grenache. It is from this incessant chatter with his environment that the reputation of Beaucastel has been forged.

In the footsteps of Beaucastel Castle

Go back the history of the domain leads us in 1549. That year, Pierre de Beaucastel bought a barn and some land. It is only later that a mansion will be built, the Beaucastel coat of arms carved in stone. Another important date, when in 1687, Pierre de Beaucastel is made Captain of the city of Courthézon by King Louis XIV.

Respect for the earth

It was at the beginning of the last century that Pierre Tramier took over the estate and left it to his son-in-law, Pierre Perrin. Afterwards, Pierre's son, Jacques Perrin, will be able to put the estate in the Châteauneuf elite. With an innovative field that in the 50 years will be converted to organic farming, then in the 70 years, biodynamic will be established with conviction, this vineyard becomes a muse of the great wines of the Rhone Valley.
Today, Jean-Pierre and François, his sons, have taken over the estate. And it is with the 5th generation of the name that the story continues now. Respect for the land has always been the theme of the estate. This philosophy of life has given strength and elegance to highly esteemed wines.

In stock
(5)
€116,00
Coteaux d'aix en provence the four towers white prestige 2021 75 cl

COTEAUX D'AIX EN PROVENCE THE FOUR TOURS BLANC PRESTIGE 2021



Whether they are Agnes, Marius, Francis or Fred, they have a few ares, a hectare, or ten hectares, they are peasants, rural, doctors or engineers, and all they entrust their grapes to FOUR TOURS, leaving it to him to produce a wine that has a soul and looks like them.

Winegrowers from father to son, or neo-rural and passionate, they are FOUR TOURS because they share the same philosophy.
From the cooperation, they kept human values, sharing and solidarity.
From their desire to produce a wine of qualitythey fired from rigor, And some discipline in the conduct of the vineyard. 
Patiently, sharing their experiences they learned their vineyard and their terroir, to be able to extract the best. Today they know that it is in the vineyard that the essential is emerging, and that nothing is ever acquired.


The Quatre Tours Prestige white is made from a rigorous selection of the most beautiful grapes harvested from the most beautiful plots. It is partially aged in barrels of different ages, to combine power, complexity, structure and balance.

In stock
(37)
€13,40
CONDRIEU LA COMBE DE MALLEVAL 2020 STEPHANE OGIER 75CL

CONDRIEU LA COMBE DE MALLEVAL 2020 STEPHANE OGIER

Stéphane OGIER winemaker at AMPUIS

Viognier grape variety

It was in 1997 that Stéphane Ogier joined the family estate, rooted for seven generations on the hillsides of Ampuis. By taking over from his father Michel, he chose to do precise work on his different terroirs in order to reveal the unique character of these places full of history.

Over the years, the estate has gone beyond the limits of the village with the desire to discover and sublimate new terroirs. From his experience in Burgundy, Stéphane Ogier retains the taste for elegance and finesse that has become characteristic of his wines. Each year, the winemaker strives to vinify the plots separately, to bring out the best of their potential. The blends are adjusted according to the vintages, like so many stories to tell around its cuvées.

In stock
(2)
€46,00
cotes de provence white genets chateau de roquefort 2020 75cl
COTES OF PROVENCE WHITE THE GENETS CHATEAU OF ROQUEFORT 2020

Today, the vineyard covers 24 ha. clay-limestone soils. The grape variety is made up of traditional grape varieties: Grenache Noir, Syrah, Cinsault, Mourvèdre, Carignan, Clairette, Rolle (Vermentino) Ugni.

For a third, the vines have more than 40 years, for a third between 15 and 40 years and for a third between 1 and 15 years.

From the Sainte Baume massif, which rises at an altitude of 1042 m, the relief towards the sea is formed by long mountain ranges and high plateaus. Here, the estate grows vines at an altitude of 350 to 390 m in the hollow of an imposing rocky cirque on terraces and sloping terrain.

This wild and precious environment favored by a very advantageous microclimate created by the altitude of the soil - and by a slight marine influence.

By choice of crop, the estate strives to maintain the balance of nature: soil work, organic manure, natural phytosanitary protection, no insecticides or synthetic products.

This cuvée Les Genets comes from Vermentino.
This wine offers us a beautiful palette of citrus fruits and white flowers, a very creamy mouth ending on a saline finish. 
In stock
(15)
€17,25
lirac white castle mount redon 2013 75 cl
LIRAC WHITE CHATEAU MONT-REDON 2013

Grape varieties

Clairette 45% Grenache blanc 25% Roussanne 20% Viognier 10%.

The AOC Lirac is located 15 kilometers north-west of Avignon, on the right bank of the Rhone, in the Gard department. 
In stock
(2)
€15,80
chateauneuf du pape beaucastel castle white 1996 75cl
CHATEAUNEUF OF THE POPE CASTLE BEAUCASTEL WHITE 1996

A real reference in Châteauneuf-du-Pape, Château de Beaucastel is a model of biodynamics in France. The property consists of a vineyard in one piece on a spectacular floor of pebbles. Beaucastel therefore cultivates the 13 historical grape varieties of Châteauneuf-du-Pape biodynamically. And that leads to 4 wines: the Côte du Rhône (red and white), the Châteauneuf-du-Pape (red and white), the Châteauneuf-du-Pape Blanc Roussanne Vieilles Vignes and finally, the emblematic "Homage to Jacques Perrin ".
The Perrin family strives each year to produce wines combining power and elegance. Wines marked by aromas of red fruits, blackberry, thyme, spices ... Beaucastel wines offer a supple and fresh mouth, supported by tannins combining finesse and maturity.
It is said that in Beaucastel, one does not undergo the influence of Grenache, one tames it! It is the same for the Mourvèdre of the prestige cuvée which plays a role almost as big as Grenache. It is from this incessant chatter with his environment that the reputation of Beaucastel has been forged.

In the footsteps of Beaucastel Castle

Go back the history of the domain leads us in 1549. That year, Pierre de Beaucastel bought a barn and some land. It is only later that a mansion will be built, the Beaucastel coat of arms carved in stone. Another important date, when in 1687, Pierre de Beaucastel is made Captain of the city of Courthézon by King Louis XIV.

Respect for the earth

It was at the beginning of the last century that Pierre Tramier took over the estate and left it to his son-in-law, Pierre Perrin. Afterwards, Pierre's son, Jacques Perrin, will be able to put the estate in the Châteauneuf elite. With an innovative field that in the 50 years will be converted to organic farming, then in the 70 years, biodynamic will be established with conviction, this vineyard becomes a muse of the great wines of the Rhone Valley.
Today, Jean-Pierre and François, his sons, have taken over the estate. And it is with the 5th generation of the name that the story continues now. Respect for the land has always been the theme of the estate. This philosophy of life has given strength and elegance to highly esteemed wines.
In stock
(6)
€62,00
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