Compagnie des Indes rums are produced with care and elegance. The idea arose from the Portuguese, English, Dutch and French East Indian companies of the XNUMXth and XNUMXth centuries, who selected rare commodities from distant lands and imported them into their respective countries. Like the latter, we select the best qualities of Rum and import them into France.
Compagnie des Indes rums are selected with great rigor. They are bottled in Single Casks or assembled, in order to bring out the typicity and quality of each destination.
RUM PLANTATION TRINIDAD 2001 64.3°
Plantation rum Millésime 2001 Trinidad is a creation of Maison FERRAND based in COGNAC. This rum is made from molase.
this rum spent 17 years in bourbon barrels in Trinidad & Tobago before continuing to mature in France, in the cellars of Maison Ferrand, for 4 years, including 2 years in barrels of Cognac Ferrand 10 Generations.
RUM ANGOSTURA 1824 TRINIDAD & TOBAGO 40° 70 C
This rum celebrates the heritage of the company founded in 1824 by Dr. Johann GB Siegert, creator of bitter angostura
It is aged in charred American oak bourbon barrels, then expertly blended.
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